Mix and Make Peanut Butter Cookies

• 1/2 cup smooth peanut butter
• 1/4 cup honey*
• 1/2 teaspoon concentrated natural vanilla extract
• pinch of salt
• 1 cup desiccated coconut

FILLING

• 1 tablespoon honey
• 1 tablespoon peanut butter

1. Preheat your oven to 175°C or 350°F.
2. Line a tray with baking paper.
3. Place the peanut butter, honey, vanilla and salt into a medium sized bowl and mix until well combined.
4. Add the coconut and mix until very well combined. You can work this with your hands or a spoon.
5. Press and shape the mixture into balls. Place the balls onto the tray and flatten slightly.
6. Cook for 10 minutes or until nicely golden.
7. Remove from the oven and leave on the tray for 10 minutes before gently transferring to a cooling rack to cool completely.
8. The cookies are perfect exactly as they are but if you would like to fill them simply mix the filling ingredients in a mug until well combined. Spread the filling over one completely cooled cookie and top with another.
9. Enjoy.

*you can use rice malt syrup if you prefer

Sourced from our favourite website, Wholefood Simply.